Ingredients | |
• Tomato ketchup - 1 tablespoons. | |
• Chilly paste - 1 tablespoons. | |
• Sugar - 1 tablespoons. | |
• Chopped garlic - 3 tablespoons. | |
• Oil - 100 ml. | |
• Vinegar - 1 tablespoons. | |
• Jaggery - 2 tablespoons. | |
Method: | |
1. Heat oil in a pan and switch off the flame. Take a bowl add chopped garlic, sugar, chilly paste, tomato ketchup, vinegar, jaggery, mix this till sugar jaggry is nicely dissolved.
2. Add the mixture into hot oil and mix it, do not serve this sauce with fried foods. To be served with steamed foods. |
Hi all its been a week since i update my blog. I thought of giving some info on ulcer and foods that can cure, how to prevent, symptoms of ulcer,etc. My brother who is staying away from home was talking to me lately that he feels like eating often and a burning sensation. I was scolding him for not having food in time and not a nutritious food. He was asking me what to do as i cdnt regulate my food habits. So i was telling him some food changes and habits that he needs to change. Then suddenly when i thought of writing i immediately thought why dont i write about ulcer. So lets give a change..... ULCER..... What is a stomach ulcer? Stomach ulcers are painful sores that can be found in the stomach lining or small intestine. Stomach ulcers are the most visible sign of peptic ulcer disease. They occur when the thick layer of mucus that protects your stomach from digestive juices is reduced, thus enabling the digestive acids to eat away at the lining tiss...
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